Savor the flavors of Zambia with our locally-inspired cuisine
At Tomayida Rest Camp, we take pride in offering a diverse menu that celebrates local ingredients and traditional Zambian flavors while incorporating international influences. Our chef sources fresh ingredients directly from local farmers, ensuring that each dish not only tastes exceptional but also supports the community.
Savor the taste of Luangwa Bream, a local specialty that showcases the best of Zambian seafood.
Fresh Tilapia grilled to perfection, served with a side of vegetables and your choice of starch.
Enjoy crispy calamari served with perfectly seasoned chips, a delightful seafood treat.
Classic fish and chips, made with fresh fish and crispy fries for the perfect combination.
We offer a variety of delicious vegetarian dishes that showcase local produce.
Please inform our staff about any allergies, and we'll accommodate your needs.
Our chef is happy to prepare custom dishes with advance notice.
At Tomayida Rest Camp, dining is more than just a meal—it's an experience. Enjoy your food in our open-air restaurant overlooking the beautiful landscape, or request a special bush dinner under the stars.
We offer breakfast, lunch and dinner daily, with flexible dining times to accommodate your safari schedule.